Your gourmet experience under the stars.
Castle of Laurensart
Indulge in an exceptional evening that begins in the magnificent Castle of Laurensart with a welcome drink and appetisers, before continuing your culinary journey under a magical dome. A bespoke 5-course menu awaits, designed to awaken the senses in an intimate and refined atmosphere.
A Unique Event in the Heart of Excellence
Historic Elegance
A prestigious venue for a rare evening. Castle of Laurensart, with its enchanting gardens, offers a setting full of nobility for this starlit experience.
Gastronomy in Five Acts
After an aperitif in the castle, indulge in exquisite culinary creations, paired with carefully selected champagnes and wines to elevate each course.
Ultimate Comfort & Privacy
Settle into a heated, transparent dome, where every detail is meticulously designed for your comfort and pleasure.
An Exclusive 5-Course Menu
Accompanied by an exclusive selection of wines and champagnes, available as an option to perfectly complement each stage of your meal and enhance this unique experience.
The Starters
Awaken your senses with delicate amuse-bouches and two carefully crafted starters to introduce the meal with elegance and freshness. Subtle flavours and refined textures celebrate the season and terroir.
Main Course
An exceptional dish, passionately prepared by our chefs to offer an unforgettable culinary experience. Every ingredient is carefully selected to create the perfect harmony of flavours and textures, blending tradition with creativity.
Dessert
End your gastronomic journey with a sweet touch. This final dessert is a delicate and light creation, designed to conclude the meal on a note of sweetness and sophistication, under the splendour of a starlit sky.
Book Your Gastronomic Experience
Let yourself be swept away by an exceptional evening, where every dish is a masterpiece and every moment a precious memory under the stars.
5-Course Menu
Mises en bouche/Aperitif in the Castle
A delicate assortment of creative bites to awaken your taste buds.
Cold Starter
Black radish cannelloni, half-cooked prawn tartare with Thai seasoning, soy gel, and squid ink crisp.
Hot Starter
Mushroom and foie gras ravioli, pumpkin velouté with roasted hazelnuts, parmesan espuma.
Main Course
Landes duck breast, Anna potatoes, slow-cooked seasonal vegetables, orange-infused béarnaise sauce. (*Fish alternative available)
Dessert
Lime pavlova, passion fruit ganache, mango, and grated coconut.
140€ / PERSON
Wine Pairing
Cava Nuviana Brut
Penedès, Spain – To accompany the finesse of your starters.
Les Grands Chemins
Colombard, Sauvignon Blanc, Pays de l’Héron, France – An explosion of citrus fruit, green apple and lime.
Domaine de Valdition, Cuvée des Filles
100% Chasan, Provence, France – White flowers, ripe pears and a touch of almond. Soft texture and reliable, slightly creamy.
Contrade, Negroamaro
Puglia, Italy – An autochthonous variety known for its spicy character and deep black fruit.
Coffee, tea or digestif
35€ / PERSON
A Unique Atmosphere
Tailor-made ambiance : Whether you’re a couple, with friends, or family, Sky Dôme offers several ways to experience this unique evening:
Shared dome : Enjoy the magical atmosphere of a dome in a shared space with other guests. An immersive experience where each table savours the moment in complete intimacy.
Private dome (+€150) : Have the space entirely to yourselves, for 2 to 8 people, for an even more exclusive evening.
Large groups : For groups of over 8 people, we offer a special configuration tailored to your needs. Contact us by email for a personalised quote and a bespoke experience.
Information & Reservations
- Location : Castle of Laurensart, Drève de Laurensart 2, 1390 Grez-Doiceau.
- Opening hours : 19:00 – 23:30 (one service per evening).
- Booking required : Secure online payment.